X2 on the crockpot lasagna!!! I used a recipe from the Kraft website and tweaked it a bit to my liking. It's very basic - uncooked lasagna noodles, jarred sauce (or use your own), ricotta mixture (cheese, egg, parsley, parmesan & mozzarella)...layer in crockpot and cook on low for 6 hours. Comes out fantastic...and the smell fills up the house all afternoon.