Quote Originally Posted by KnottedYet View Post
Don't cook the noodles first.
(seriously, they turn out fine!)

Use canned spaghetti sauce.
Yes, both very true. We (I should say he since he's the one that has made it several times) use presssed tofu for filling mixture. Ours actually doesn't have much cheese (or none). Also uses fresh spinach.

Alas, we haven't had this dish...in several years. But it was good stuff and healthy also.