Most of the time, it is prime rib for Christmas with twice baked potatoes. Occasionally, a duck or a goose. with twice baked potatoes and weird jello dessert.
My husband's family favors ham and scalloped potatoes, etc.
I am not a fan of Christmas dinner - these meals are just too heavy for me!
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Thread: Turkey? Or the centrepiece dish?
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12-21-2009, 09:13 AM #1
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12-21-2009, 10:15 AM #2
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Well, call me lazy, but I want to take Christmas day off too. So, I usually do a breakfast casserole that I can make the night before. I also cut up fresh fruit and serve mimosas.
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