you could even put in a dash of apple cider vinegar for that extra punch and health benefit!!
you could even put in a dash of apple cider vinegar for that extra punch and health benefit!!
Umm...
What's peri peri sauce? Is this something I'll have to go hunt for? Maybe at WF?
here peri peri, here peri peri....![]()
Beth
At least I don't leave slime trails.
http://wholecog.wordpress.com/
2009 Giant Avail 3 |Specialized Jett 143
2013 Charge Filter Apex| Specialized Jett 143
1996(?) Giant Iguana 630|Specialized Riva
Saving for the next one...
I used to make peri-peri from a Brazilian recipe. Delicious, but alot of work.
Enjoy that cabbage! I can't stand the stuff ever since the Blizzard of '78 when Star Market and all the other stores ran out of food, except for cabbage it seems. For three weeks, we had cabbage. Luckily, my mother's a great cook and did all sorts of things with it, but that did me in for cabbage. Never again.
I love sauerkraut. With some sort of sausage and mustard... oh such evil pleasure.
I ran out of apple cider vinegar!
Mmm sauerkraut! I like it raw - but oh!! Such farts!!![]()
Conquering illness, one step at time.