I followed Tulip's suggestion and found the recipe on the NYT site. Mixed it up this morning, let it rise, and have two loaves waiting to go in the oven nowWhile waiting, I threw together my first batch of soap, I'm very interested to see how it turns out.
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Thread: BREAD baking
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11-13-2009, 11:03 AM #1
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11-13-2009, 11:12 AM #2
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Originally Posted by NoNo
I followed Tulip's suggestion and found the recipe on the NYT site. Mixed it up this morning, let it rise, and have two loaves waiting to go in the oven now While waiting, I threw together my first batch of soap, I'm very interested to see how it turns out.
soap? Or soup?
My cycling hero: http://www.cyclinghalloffame.com/rid...asp?rider_id=1
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11-13-2009, 11:14 AM #3
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Soap. I'll get around to soup at some point. Right now I have to clean up this mess Originally Posted by papaver
soap? Or soup?
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11-13-2009, 12:11 PM #4
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Ta-da!
Oh my goodness, is my stomach happy! I will say that I pulled them out because the top seemed to be getting over-brown, but the bottoms were almost slightly undercooked. I'll have to play with leaving the stone in longer to heat up (did about 30min this time) and lowering the temp a tad to let it cook longer.
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11-13-2009, 12:41 PM #5
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looks wonderful!
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11-13-2009, 12:52 PM #6
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Since I mentioned the soap, here's a picture of that, as well:
I had trouble getting them out and ran a little too much warm water over that guy on the left. Live and learn. They smell like cranberry
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11-14-2009, 12:02 AM #7
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last night I dreamt that my mom threw away my dough... what a nightmare.
My cycling hero: http://www.cyclinghalloffame.com/rid...asp?rider_id=1
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