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Thread: Sugar blues

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  1. #1
    Join Date
    Jan 2005
    Location
    Off eating cake.
    Posts
    1,700
    *sigh* Only the Americans would think to put fudge in a jar...
    Drink coffee and do stupid things faster with more energy.

  2. #2
    Join Date
    Apr 2005
    Location
    Middle Earth
    Posts
    3,997
    Quote Originally Posted by tlkiwi
    *sigh* Only the Americans would think to put fudge in a jar...

    *nods head enthusiatically yet increduously in complete understanding...*


    Courage does not always roar. Sometimes, it is the quiet voice at the end of the day saying,
    "I will try again tomorrow".


  3. #3
    Join Date
    Jun 2005
    Location
    Illinois
    Posts
    3,151
    I can't quite hold to one Dove either. I bring it in to work and put it in the office candy jar, where at least I don't get *all* of it.

    Going to try really, really hard to get in the habit of walking by that candy jar, though. I've done it before - and if I can resist the first cravings, they pass. Adn I know they will pass.

    Sixteen degrees on the ride in yesterday - and a big 21 on the ride home. Not quite as much fun as Monday's 35 degrees with the 20 mph headwind - afraid I was ten minutes late to work because I just couldn't go fast! But it felt good trying... (I'm afraid I drove Tuesday because there was a nice 10% chance of actual tornadoes.)

  4. #4
    Join Date
    Jul 2005
    Location
    Seattle, WA
    Posts
    325
    OK, I'll "bite". Where do you keep fudge in New Zealand?

  5. #5
    Join Date
    Apr 2005
    Location
    Middle Earth
    Posts
    3,997
    Quote Originally Posted by Quillfred
    OK, I'll "bite". Where do you keep fudge in New Zealand?
    LOL... fudge resurfaces...

    I don't keep it much myself, tooooo sweet and as I get fitter, I just can't have more than a mouthful so I guess when i do have it... I keep it in my tummy...

    Chocolate-type sauces (which i am thinking fudge in a jar in like) we keep in the fridge in summer and in the pantry/a cupboard in the winter.

    Traditional fudge (that sets and you can cut into squares) I have always kept in airtight containers... of course, it usually disappears fairly quickly, but on the occasional time everyone has forgotten about it, it will keep for several weeks
    Last edited by RoadRaven; 02-03-2006 at 11:12 AM.


    Courage does not always roar. Sometimes, it is the quiet voice at the end of the day saying,
    "I will try again tomorrow".


 

 

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