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  1. #1
    Join Date
    Nov 2007
    Location
    Western Canada-prairies, mountain & ocean
    Posts
    6,984
    B.- oatmeal with milk, a fresh plum

    Then 2 hrs. later at 10:00 am had lunch (questioning my own sanity) at a gourmet bakery cafe:
    Lunch
    latte with skim milk
    paninni sandwich with roasted veggies & goat cheese
    dessert of pistachio sour cherry chantilly cream pastry.

    Snack of more fresh plums and tea with milk

    Supper planned for:
    homemade leek and potato soup

    Pretty cavalier to use the excuse it's a thxgiving weekend for eating like this. Tomorrow planning on a long bike ride where at end of day will be supper with friends at a Malayasian restaurant. Menu has alot of red chili icon-marked dishes. Yay!!
    My Personal blog on cycling & other favourite passions.
    遙知馬力日久見人心 Over a long distance, you learn about the strength of your horse; over a long period of time, you get to know what’s in a person’s heart.

  2. #2
    Join Date
    Jun 2006
    Location
    Newport, RI
    Posts
    3,821
    This is what I ate yesterday, a pretty typical day for me.

    B- steel cut oats with raisins, maple syrup and 1% milk

    B part deux-(after I arrive at work) whole wheat English muffin with Neufchatel cheese. I usually eat 2 breakfasts.

    L-small Eggplant grinder (you may call that a hero or submarine where you live) from pizza place.

    D-spaghetti with tomato/veggie sauce (2 helpings).

    snacks through the day- grapes, a tangerine, a kiwi fruit and some almonds. Organic ice cream sandwich for dessert.

    I know I should have had a salad, too. I do eat them regularly.

  3. #3
    Join Date
    Feb 2005
    Location
    Concord, MA
    Posts
    13,394
    B- whole wheat bagel, veggie cream cheese (just a little, it wasn't low fat), and lox, an orange. 1/2 cup of oj and 2 cups of black coffee.

    L- chicken salad on a whole wheat roll, grapes, club soda-

    snack- Luna bar while riding, bottle of Accelerade, piece of homemade cornbread (small) and herbal tea after the ride

    D (when i get up from the computer) will be chicken tostadas on whole wheat tortillas (1 for each of us), salad and water to drink.

  4. #4
    Join Date
    Mar 2008
    Location
    Atlanta, GA
    Posts
    714
    I was a very, very bad girl today... we ate brunch at a local winery. Yes, that means I drank wine. On the menu was pecan-crusted salmon, southern fried chicken, gorgonzola mashed potatoes, creamed spinach, spinach salad with strawberries and walnuts and a brown sugar vinegarette. OMG -- to die and go to heaven. For desert was cheesecake, key-lime tarts and chocolate covered strawberries.
    ----------------------------------------------------
    "I never made "Who's Who"- but sure as hell I made "What's That??..."

  5. #5
    Join Date
    Sep 2007
    Location
    Uncanny Valley
    Posts
    14,498
    Oatmeal with PB and raisins.

    Plenty of Sencha green tea.

    Warm blueberry-pomegranate juice.

    (Maybe there's a small handful of almonds in here, I don't quite remember. )

    Leftover gobhi masala (local cauliflower, garlic and onions, and homegrown hot peppers), masoor dal & rice.

    A mixture of rice syrup and barley malt syrup and a pinch of sea salt in my gel flask on my long run.

    Risotto with local lima beans, onion and garlic, and homegrown red Russian kale, with some imported parmigiano reggiano and aged balsamico on the side, and local white Cabernet Franc.



    I did pretty good today. Maybe some of those amazingly delicious local grapes before bedtime.
    Last edited by OakLeaf; 10-11-2009 at 03:36 PM.
    Speed comes from what you put behind you. - Judi Ketteler

  6. #6
    Join Date
    Jul 2006
    Location
    Riding my Luna & Rivendell in the Hudson Valley, NY
    Posts
    8,411
    Double skim latte
    croissant
    granola with banana, dried cranberries, and yogurt.

    fresh chopped apple salad w/walnuts, dates, raisins, and yogurt.
    2 home-pickled eggs

    Large glass milk
    large tuna salad on a bed of our own garden greens and local tomatoes
    kukicha tea w/honey
    Lisa
    My mountain dulcimer network...FOTMD.com...and my mountain dulcimer blog
    My personal blog:My blog
    ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^

  7. #7
    Join Date
    Nov 2005
    Location
    Between the Blue Ridge and the Chesapeake Bay
    Posts
    5,203
    pancakes with maple syrup. Mmmmmm.
    small cuppa coffee with milk and real sugar. mmmm. Sundays are my coffee days.
    bit of that awesome greek yogurt. mmmmm

    no lunch; I wasn't hungry til about 3.

    Then I had a burrito with rice, black beans, beef, guacamole and salsa. And a coke. I was really hungry at that point! I shoulda had an apple earlier.

    I had a bit of leftover spinach calzone with tomato sauce for a late snack. And most of a big bottle of Pellegrino sparkly water. I love that stuff! And a bit more of that greek yogurt.

    next time: Eat More Fruit!

  8. #8
    Join Date
    Nov 2007
    Posts
    226
    coffee x 2
    homemade bread toast w/peanut butter, honey and apple slices

    rode 20 miles

    peanuts
    low fat yogurt

    homemade veggie pizza (red peppers)
    salad with greens, apple slices, almonds, sunflower seeds, croutons, red pepper chunks, olive oil/red wine vinegar

    I don't get the credit for the bread or pizza, DH makes all of our bread and pizza dough.

    (Yesterday we went out for Mexican food after our bike ride and pigged out)
    "It is never too late to be what you might have been."

    http://www.loveofbikes.com

  9. #9
    Join Date
    Mar 2009
    Location
    Belgium
    Posts
    931
    Quote Originally Posted by tulip View Post
    pancakes with maple syrup. Mmmmmm.
    small cuppa coffee with milk and real sugar. mmmm. Sundays are my coffee days.
    bit of that awesome greek yogurt. mmmmm

    no lunch; I wasn't hungry til about 3.

    Then I had a burrito with rice, black beans, beef, guacamole and salsa. And a coke. I was really hungry at that point! I shoulda had an apple earlier.

    I had a bit of leftover spinach calzone with tomato sauce for a late snack. And most of a big bottle of Pellegrino sparkly water. I love that stuff! And a bit more of that greek yogurt.

    next time: Eat More Fruit!
    Girl, we are so alike when it comes to food. And drinks for that matter.

 

 

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