Yep I do. You have to use round rice type Carolina rice or risottorice.


Bring 3/4 liter milk to the boil with one tablespoon of vanilla sugar (or a vanilla bean cut open). Add a pinch of salt and 125 g of rice.

cover and let simmer for about 40 minutes (low heat). Stir once in a while.

After 40 minutes turn down the heat completely and add 4 tablespoons of sugar (or to taste).

That's it.

Sorry for the Dutch-English.