Welcome guest, is this your first visit? Click the "Create Account" button now to join.

To disable ads, please log-in.

Shop at TeamEstrogen.com for women's cycling apparel.

Results 1 to 15 of 436

Hybrid View

  1. #1
    Join Date
    Nov 2006
    Location
    Bristol, TN
    Posts
    360
    Is it too late to change? I put 131 yesterday which would be 3 weeks the same but I weighed in under 130 twice this week and 130 this morning, before my metric!! . So....I am going for 130 this week! Is that legal!??!!

    Thanks Posse!!

  2. #2
    Join Date
    Jun 2005
    Location
    Colorado
    Posts
    1,627
    holding in at 150

  3. #3
    Join Date
    Dec 2003
    Location
    Folsom CA
    Posts
    5,667

    Thumbs up sashimi good!

    Wow - LeeBob and I went out for sushi dinner last night. I was good for the most part and stuck with sashimi and avoided the rice. Except I had to have a slice of the Rock & Roll my husband ordered (it's like a crabmeat & avocado California roll, but with grilled eel instead of crabmeat)

    It worked out to a tasty and filling and reasonably low-points meal (I'm on WW so everything is in points for me).

    Here's how I figured it, using the points lookup function on the WW web site:

    1/2 cup edamame beans (before shelling) = 0.5 points

    1 cup miso soup = 2 points

    10 pieces of tuna sashimi @ 1 pt / 4 pcs = 2.5 points

    An order of sunomono salad with a bit of crab on top, which I estimated at 2 points
    (sunomono salad is very thinly sliced cucumber with slightly sweetened rice wine vinegar. Technically the cucumber is 0 points, but with the combo of the sweetening and the crabmeat I'm giving it 2 points, which is probably an overestimate)

    1 piece of my husband's Rock & Roll = 1.5 points
    (like a California roll but with eel instead of crab) - I'm giving it the points for 2 pieces to be on the safe side since it also had tobiko (flying fish eggs) and it was an inside-out style roll with extra rice.

    This worked out to about 8.5 points for a really delicious and filling meal -- that's not bad for a dinner out.

    The sunomono salad in particular was very filling and tasty with the loads of cucumber. I'm not a huge fan of cucumber, but when it's very thinly sliced like that it's really good.

    My daily points allowance is 19 points, not counting the extra 35 points per week for splurging and such, and not counting the activity points I get (2 points for 30-45 minutes of moderate effort on my trainer, which is the best I can do right now). So a sashimi dinner ain't bad in the scheme of things.

    Wow was this geeky WW post boring or what ?

    2009 Lynskey R230 Houseblend - Brooks Team Pro
    2007 Rivendell Bleriot - Rivet Pearl

  4. #4
    Join Date
    Jul 2006
    Location
    MD suburb of Washington, DC
    Posts
    1,832
    Quote Originally Posted by jobob View Post
    Wow was this geeky WW post boring or what ?
    Not to those of us on WW.

  5. #5
    Join Date
    Dec 2003
    Location
    Folsom CA
    Posts
    5,667
    Heh heh.

    And since we were talking about donuts earlier, for a little perspective I looked up the points value of a cream (excuse me, kreme )-filled donut with chocolate icing from Krispy Kreme.

    9 points, more than my entire sashimi dinner.

    A simpler donut would be on the order of 5-7 points.

    Just sayin'

    2009 Lynskey R230 Houseblend - Brooks Team Pro
    2007 Rivendell Bleriot - Rivet Pearl

  6. #6
    Join Date
    Oct 2007
    Location
    MD
    Posts
    1,626
    And yet all I see in that post is donut donut donut.

    And I want to hear more about the cycling camp. I have a childhood friend that I recently found out did that but I found out while at a bike event and didn't get much chance to get the details, other than she thinks my sister and I should definitely do it.

    http://spreadsheets.google.com/ccc?k...pm_vEHoRJ9E9Zg
    You too can help me fight cancer, and get a lovely cookbook for your very own! My team's cookbook is for sale Click here to order. Proceeds go to our team's fundraising for the Philly Livestrong Challenge!

  7. #7
    Join Date
    Mar 2008
    Location
    Atlanta, GA
    Posts
    714
    Quote Originally Posted by Possegal View Post

    And I want to hear more about the cycling camp. key=pun9UgArTpm_vEHoRJ9E9Zg[/url]
    I'm working on a post about the cycling camp. It was very hard for me (I'm a late-blooming rider who is not very fit). But I absolutely loved it! More to come on a new thread.
    ----------------------------------------------------
    "I never made "Who's Who"- but sure as hell I made "What's That??..."

  8. #8
    Join Date
    Oct 2007
    Location
    MD
    Posts
    1,626
    Quote Originally Posted by tctrek View Post
    I'm working on a post about the cycling camp. It was very hard for me (I'm a late-blooming rider who is not very fit). But I absolutely loved it! More to come on a new thread.
    Oh cool, can't wait to read it. You kinda just described me too. So your take on it all will be very relevant to me!
    You too can help me fight cancer, and get a lovely cookbook for your very own! My team's cookbook is for sale Click here to order. Proceeds go to our team's fundraising for the Philly Livestrong Challenge!

 

 

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •