These recipes need a bit of "lightening", at least even in taste.
'Afraid some of those energy-boosting recipes would sit sludge-like in my tummy.
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Thread: Road Food
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05-30-2009, 05:02 PM #1
Of sky 'n earth
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Last edited by shootingstar; 05-30-2009 at 05:29 PM.
My Personal blog on cycling & other favourite passions.
遙知馬力日久見人心 Over a long distance, you learn about the strength of your horse; over a long period of time, you get to know what’s in a person’s heart.
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05-30-2009, 05:53 PM #2
zippadee-doo-dah
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it sounds delicious, but I don't cook
2008 Trek FX 7.2/Terry Cite X
2009 Jamis Aurora/Brooks B-68
2010 Trek FX 7.6 WSD/stock bontrager
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06-04-2009, 06:59 PM #3
Randomeuse
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I don't cook much, but I certainly eat.
Brewer cooks. Stop by if you're in the neighborhood; we'll feed you.
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06-05-2009, 12:09 AM #4
Grizzled
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ooo, yummy! I'm definitely trying these, maybe on a climbing or kayaking day.
Winter riding is much less about badassery and much more about bundle-uppery. - malkin
1995 Kona Cinder Cone commuterFrankenbike/Selle Italia SLR Lady Gel Flow
2008 white Nakamura Summit Custom mtb/Terry Falcon X
2000 Schwinn Fastback Comp road bike/Specialized Jett
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06-07-2009, 06:30 PM #5
Shut up legs!
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My FDH found one of Lim's recipes for the rice cakes last year. We tried them and they weren't too bad. Just kind of strange having egg and bacon sitting in your back pocket in the heat all day. Pretty tasty and something completely different, however.
Girl meets bike. Bike leads girl to a life of grime: http://mudandmanoloscycling.com/
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