What? Besides being fun to do (I <3 to prep vegies) opening and disposing of all the packaging takes me longer than almost any prep. Give me a French knife and a cutting board and I'll make salsa almost as fast as you can open the jar
Have you ever been given the hairy eye-ball by the waitstaff for sharing a dessert after a meal? The arched eyebrow of:
"we'll split the cheesecake"
"we'll bring you two cheesecakes"
"no, no, just bring two plates, we'll fight it out who gets the last bite"
"but don't you both want ..."
"do we look like we want two desserts"
"well no but most people"
"do we look like we neeeeeeed to cut back on dessert"
"well no, it's just ..."![]()









Reply With Quote