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  1. #1
    Join Date
    Sep 2008
    Posts
    2,545
    Quote Originally Posted by tulip View Post
    clafoutis aux pommes. It's like a big puffy apple pancake. It's very easy to make, and you can make it with cherries or pears, too. .
    Sounds yum. There's a cherry clafouti recipe in my Vegetarian Epicure book. I love it, but I totally am impressed that you make it for breakfast.

    I have kefir mixed with grape juice and boosted with whey protein powder. Plus half a peanut butter sandwich. Or Nutella, but I'm usually not responsible enough to have that in the house.

    Pam

  2. #2
    Join Date
    Apr 2009
    Location
    Albany, NY
    Posts
    65
    In cold months I love scrambled eggs with black beans and hot sauce, either on its own or rolled into a wrap.
    Also- steel cut oats cooked in a crockpot overnight with nuts and cranberries in there.
    Warmer months, whole grain breads with nut butter and fresh fruit- bananas and granola-
    homemade yogurt sundae- layer yogurt with frozen berries, fresh berries, bananas, granola, etc.

 

 

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