RE - poultry bones, like turkey neck. I have no idea of the truth of this, but I read that cooking is what makes poultry bones prone to splinter and that raw bones are OK for animals to eat. I have not been brave enough to give my kitties any turkey necks to gnaw as my little one tends to try to swallow things whole....
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Thanks for the interesting (and non woo-woo) discussion. Thanks also for posting links, all of which seemed useful when I looked at them. I am especially interested in hearing about dogs who started acting "middle-aged" again. I've heard that over and over.
Now I just have to figure out how to do this in my home. I don't eat meat, and find it unpleasant, but at least with raw you are spared the smell of cooking. I really like the idea of grinding, though not the idea of paying $200 for a grinder.
I wonder if I can get a butcher to grind up chickens -- guess I'll find out if I ask.
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When I first got my dog, it took me quite a few months to figure out how to control his colitis. I debated the raw food diet, but was told that he'll most likely get worse before he gets better, so I never tried him on it. He was on Gastro, a specialized diet from the vet for the rest of his life (both wet and dry). He lived to about 13-14.
I'd love to try raw/home made food for my obese kitty. I wouldn't be surprised if his aggressive behaviour gets better.
Are there any health issues in buying already ground chicken from a grocery store, or do you grind yourself due to cost saving measures?
I could be wrong, but I'm inclined to think that grinding at home is important in order to prevent bacteria contamination.