I've gotten into making home-made pizza a lot after my husband and I found ourselves pigging out on Pizza Hut every week (a quick way to put on pounds). I use Betty Crocker pizza crust, just add water. It's really easy. Then I top with a lot of pizza sauce. I get the store brand, it has a lot of flavor and its cheaper. And then I top with veggies and add just a little mozza cheese (if any). If I want to add meat, I'll griill a chicken breast and have that with spinache.