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Thread: Pizza!

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  1. #1
    Join Date
    Dec 2004
    Location
    DuPage Co IL
    Posts
    865

    Foods that work for my family

    I have a teenage vegetarian in the house, so we feature some non-meat menus each week:

    Hummus & pitas
    Pinto beans and cornbread
    Both vegetarian and lowfat!

    Make sure your pizza crust is whole wheat - the fiber is so good for your cholesterol and it takes more work for your body to get nutrition out of it. Make your pizza a gourmet style with fresh tomatoes and feta or goat cheese (if your kids will tolerate it). You use less cheese that way.

  2. #2
    Join Date
    Aug 2005
    Location
    Perth, Western Australia
    Posts
    5,316

    PIzza.yummmy

    I love pizza and have found a few recipies that look delicious and taste yummmyyyyy..

    They're from the Australian institute of sport. (I'm not an elite athlete by any stretch of the imagination however i liked thier recipies)


    http://www.ais.org.au/nutrition/

    I;ve just started to learn how to cook and have bought 4-5 cookbooks!!!

    My dear loves me and the fact i'm attempting to try!!!!

    c

  3. #3
    Join Date
    Apr 2005
    Location
    mo
    Posts
    706
    Pizza dough is easy to make, especially the non-yeast versions and using whole wheat flour works great. Like someone else said, it's the toppings that cause all the ruckus. There are some great ideas here, thanks for starting this thread!


    Mmmmmmmmmmm, pizza. I know what I'm making for dinner tonight!
    Last edited by singletrackmind; 09-02-2005 at 07:08 AM.
    I used to have an open mind but my brains kept falling out.

  4. #4
    Join Date
    Jun 2003
    Location
    MI
    Posts
    2,543
    I've gotten into making home-made pizza a lot after my husband and I found ourselves pigging out on Pizza Hut every week (a quick way to put on pounds). I use Betty Crocker pizza crust, just add water. It's really easy. Then I top with a lot of pizza sauce. I get the store brand, it has a lot of flavor and its cheaper. And then I top with veggies and add just a little mozza cheese (if any). If I want to add meat, I'll griill a chicken breast and have that with spinache.

  5. #5
    Join Date
    Jul 2005
    Location
    WA, Australia
    Posts
    3,292
    For a small pizza lunch try cutting a plain English Muffin in half and topping with your favourite things and then place under the griller. Yummy on a cold day and super easy.
    The most effective way to do it, is to do it.
    Amelia Earhart

    2005 Trek 5000 road/Avocet 02 40W
    2006 Colnago C50 road/SSM Atola
    2005 SC Juliana SL mtb/WTB Laser V

  6. #6
    Join Date
    Jul 2004
    Posts
    132

    Acg ...

    I use the low carb tortilla wraps for the pizza crust then put whatever I want on top. Bake for 15 min or so, just make sure the "crust" doesn't burn around the edges.

  7. #7
    Join Date
    Aug 2005
    Posts
    191
    I like Applebee's veggie patch pizzas, so I too used to use tortilla shells, sometimes a bit of alfredo sauce spread thinly across it and then put veggies and some mozzarella on it. The problem... sometimes too many veggies for the shell to support.

 

 

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