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  1. #1
    Join Date
    May 2006
    Location
    Md suburbs of Wash. DC
    Posts
    2,131
    I think that's it, DB. We ate out on the porch overlooking the dock. Looks like they don't have the deep-fried pickles anymore, either.
    "How about if we all just try to follow these very simple rules of the road? Drive like the person ahead on the bike is your son/daughter. Ride like the cars are ambulances carrying your loved ones to the emergency room. This should cover everything, unless you are a complete sociopath."
    David Desautels, in a letter to velonews.com

    Random babblings and some stuff to look at.

  2. #2
    Join Date
    Apr 2007
    Location
    Limbo
    Posts
    8,769
    i see now why you were complaining about the food.
    That place is trying to do two extremely different type foods. And then throwing fried pickles into the mix

    And then there's the Acacia experience
    2008 Trek FX 7.2/Terry Cite X
    2009 Jamis Aurora/Brooks B-68
    2010 Trek FX 7.6 WSD/stock bontrager

  3. #3
    Join Date
    Jul 2006
    Location
    Looking at all the love there that's sleeping
    Posts
    4,171
    Good grief, people.
    I'm bringin' a bag lunch.
    2007 Seven ID8 - Bontrager InForm
    2003 Klein Palomino - Terry Firefly (?)
    2010 Seven Cafe Racer - Bontrager InForm
    2008 Cervelo P2C - Adamo Prologue Saddle

  4. #4
    Join Date
    Feb 2006
    Location
    DE
    Posts
    1,210
    On my last foray into Cambridge, several different people (locals) highly recommended "Kay's Country Kitchen" at the airport. People who have private planes often do "fly-ins" there for lunch apparently. It may be more like "diner" type food but it might be worth a look. Prices should be reasonable. I've not been there but may get an opportunity to do so between now and May 3.

    Also good is Bistro Poplar, in Cambridge. According to their website, entrees run about $20-22. Again, I've not been there.
    http://www.bistropoplar.com/

    If we want to go up to Easton for a nicer dinner, Mason's Gourmet restaurant in Easton is very nice. They have an expensive menu, also a "bistro" menu with lighter fare. I had an oyster pot pie there that was delicious! They also do lunch there, and have a great bar/deli area. And they make their own chocolates there. Hmm we should ride over there from Cambridge on Sat for lunch, coffee and chocolate. Then ride back to Cambridge and go kayaking. Or not.

    http://www.masonsgourmet.com

    Martha

  5. #5
    Join Date
    Apr 2007
    Location
    Limbo
    Posts
    8,769
    low budget stuff for me. I like the looks of the joint I posted. it just looks like a good old crabhouse
    2008 Trek FX 7.2/Terry Cite X
    2009 Jamis Aurora/Brooks B-68
    2010 Trek FX 7.6 WSD/stock bontrager

  6. #6
    Join Date
    Jun 2005
    Location
    steuben county new york
    Posts
    626
    I'm with you Zen, I can't justify 20.00 meal, unless it's darn good and comes with a take home bag!! $7-10 might be my average for a meal providing its really good..

  7. #7
    Join Date
    Jul 2006
    Location
    MD suburb of Washington, DC
    Posts
    1,832
    Got my goose chase jersey today. I like it. I was afraid it was going to have cap sleeves, because that's what the picture looked like, but it's got normal short sleeves. Fits nice, and no elastic waist!

    Only three more weeks, ladies.

 

 

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