
Originally Posted by
surgtech1956
Yes, the steel-cut is much coarser so takes a lot longer to cook. Perfect for overnight in the crockpot. Ready when you get up!
Here are some links:
http://theslowcook.blogspot.com/2007...-cut-oats.html
http://www.slashfood.com/2006/01/23/...l-cut-oatmeal/
http://en.wikipedia.org/wiki/Steel-cut_oats
We buy ours at the local food co-op in bulk. You should be able to find them at places like Whole Foods, Trader Joe's, and similar stores you might have where you live.
Emily
2011 Jamis Dakar XC "Toto" - Selle Italia Ldy Gel Flow
2007 Trek Pilot 5.0 WSD "Gloria" - Selle Italia Diva Gel Flow
2004 Bike Friday Petite Pocket Crusoe - Selle Italia Diva Gel Flow