Protein?

[jesvetmed]

SheFly: Found this on the web here

It may help you make some choices. Sounds like a lot of protein, but I did read somewhere that if you work out hard, weight lifting, especially, that you should get up to 1 gram / pound of body weight. For me, there's not enough time in the day to eat that much!
Good Luck!

High protein food

EGGS ( 1 medium size ) 6 gram
MILK ( 1 pint or 568ml) 19 grams
MILK ( 1 glass ) 6.3 grams
SOYA MILK Plain (200 ml) 6 grams
TOFU (100 g) 8 grams
LOW-FAT YOGHURT (plain) (150g ) 8 grams
LOW-FAT YOGHURT (fruit) (150g) 6 grams
FISH (cod fillets 100g or 3.5 ounces) 21 grams
CHEESE cheddar 100g (3.5 ounces) 25 grams
ROAST BEEF ( 100g or 3.5 ounces ) 28 grams
ROAST CHICKEN 100g ( 3.5 ounces) 25 grams
OTHER MEATS AVERAGE (100g or 3.5 ounces) 25 grams

Also: I use a protein powder in fruit smoothies -- that can help and be quite a sweet treat at the same time!

[limewave]

Quinoa (cooked) -- 4.5 grams protein for 1/2 cup
Black Beans -- 9 grams for 4oz serving
Lentils -- 18 g for 1/2 cup serving

[OakLeaf]

"Quality protein" in my book is protein where the essential amino acids are roughly balanced in proportion to what a human body needs. The old standby, Diet for a Small Planet, contains plenty of information about food combining to make complete proteins.

I just read in the last couple of weeks that contrary to what dietitians have thought, complementary proteins do not need to be consumed in the same meal, although obviously it's convenient to do so.


(How come a serving of lentils is double the amount of a serving of black beans?)

[OakLeaf]

Also if you're really enterprising about doing the math, the USDA Nutrient Database has nutrition breakdown for lots and lots of foods including amino acid profiles, and Wikipedia has a discussion of essential amino acid requirements (use these for proportions, not totals, since you're obviously consuming much more than the minimum required to sustain life).

[Crankin]

Ditto for the quinoa.
I also really like soy nut butter. I am allergic to peanuts and this tastes just like peanut butter. I put it on whole wheat bagels for breakfast, with a little yogurt on the side. I also put it on whole wheat crackers, for snacks. But, not all brands taste the same. In fact, some are awful. The best one is Simple Soy Nut Butter. It comes in a couple of different flavors. You can get it at Debra's.

[TahoeDirtGirl]

How many calories do you eat a day? Your daily calories should not be more than 30% from protein (that's the easier way to look at it vs. grams). I am not sure how much you were eating before but you would also need to make sure you are drinking plenty of water when upping your protein intake as you will need more water to handle the demands put on your kidneys by the increase in protein.

I'm going to guess you are an endurance athlete, and the protein ranges for that are between 1.2 to 2.0 grams per kilogram of body weight or 12 to 18% of your total calories contributed by protein. These figures are from Practical Application in Sports Nutrition by Fink, Burgoon and Mikesky. I love this book, it was a text book in one of my sports management classes.

[Smilie]

I just came across this protein article. Thought it was interesting about all that extra protein powder = expensive urine.

Makes me think about all those macho men buying all the protein powder to bulk up. When in reality it is the work-outs that they are doing.

I usually crave protein, but lately I am craving protein in the extreme. That's how I came across this article and thought I would share.