Quote Originally Posted by arielmoon View Post
Most wine have sulfites added as preservatives and there are lots of pesticides used on grapes. Yuck! Also many wineries use animal parts as part of the screening process.
That is, gelatin, chitosan, casein, egg white and isinglass (basically fish collagen) - for which I understand you as a vegan.
rerganic wines:
I talked to a vintner who makes both organic and regular wine. Yes, there are no pesticides on organic wine.
copper is still allowed for spraying and guess what - the spray comes off in rain so he said he will spray a regular vineyard like 8x a year, an organic 15 x.
I think I won't place so much emphasis on organic anymore.