There's a chocolate LaraBar. It seems pretty solid. And it's fair trade, even!
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Thread: Power bar gel Blasts
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07-17-2008, 09:28 PM #1
In-app purchases
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07-17-2008, 09:31 PM #2
Team Embolism
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Power bar makes a good chocolate gel that is like frosting. One of my teammates is a big chocolate Gu fan.
Sarah
When it's easy, ride hard; when it's hard, ride easy.
2011 Volagi Liscio
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07-17-2008, 09:33 PM #3
Home of pea gravel
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Gu
Mmmm..Chocolate GU..mmmm...
LaraBars..mmmmmm..
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07-18-2008, 03:58 AM #4
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Originally Posted by OakLeaf
We use to love Larabars - until Thom got violently
ill from one. That's part of the risk of things that don't get processed I guess.
V.
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07-18-2008, 04:33 AM #5
listen to the bees
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Yikes ok I guess I'm not going to try them then! Originally Posted by Veronica
We use to love Larabars - until Thom got violently ill from one. That's part of the risk of things that don't get processed I guess.
V.
Hmmm....maybe some chocolate covered espresso beans wouldn't melt? Probably just wishful thinking...Lisa
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07-18-2008, 06:14 AM #6
Inner Geekette
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Sure. Take them. Then try to figure out what to do with the gooey, messy wrapper after . . . .
Frends know gud humors when dey is hear it. ~ Da Crockydiles of ZZE.
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07-18-2008, 06:19 AM #7
listen to the bees
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Figure out what to do with a piece of waxed paper? Um....throw it away of course....it's totally biodegradable. (Unless it's fairly clean or you can easily rinse it off, in which case put it in in the paper recycles.) Originally Posted by SadieKate
Or, use a piece of tin foil and then rinse the chocolate off at home and recycle it.
Or if there's room in your saddlebag, use a really small plastic tub snack container that you can re-use over and over again.Last edited by BleeckerSt_Girl; 07-18-2008 at 06:35 AM.
Lisa
My mountain dulcimer network...FOTMD.com...and my mountain dulcimer blog
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