Bananas turn black (the skin, that is) and get mushy when frozen. We do that when we want to make yummy banana bread, but I sure wouldn't take a black, mushy banana on a ride!
Emily
Bananas turn black (the skin, that is) and get mushy when frozen. We do that when we want to make yummy banana bread, but I sure wouldn't take a black, mushy banana on a ride!
Emily
Emily
2011 Jamis Dakar XC "Toto" - Selle Italia Ldy Gel Flow
2007 Trek Pilot 5.0 WSD "Gloria" - Selle Italia Diva Gel Flow
2004 Bike Friday Petite Pocket Crusoe - Selle Italia Diva Gel Flow
simply peel banana and place in plastic bag. Freeze. Best if you cut into slices or will get ice cream headache.
Works well for 40 plus days( 105 and up) which is about norm for most Aus summers, unless you get up before the sun!