Welcome guest, is this your first visit? Click the "Create Account" button now to join.

To disable ads, please log-in.

Shop at TeamEstrogen.com for women's cycling apparel.

Results 1 to 15 of 32

Threaded View

  1. #25
    Join Date
    Apr 2006
    Location
    I'm the only one allowed to whine
    Posts
    10,557
    I have celiac (genetic autoimmune disease triggered by gluten proteins). I get a variety of rather disgusting/ugly-looking /painful symptoms if I run across wheat, oats, barley or rye. I'm sensitive enough that drinking one normal beer made of barley and wheat can make me suffer for a week. Licking the adhesive (made from wheat) on an envelope can give me tongue sores for days. "Cheating" on my gluten free diet has absolutely no appeal to me, as it isn't worth the price.

    Lactose is also a problem for me (though relatively minor), and it is often part of celiac disease. I can eat cheese and yogurt just fine, but not milk or ice cream or other dairy that hasn't had the lactose digested by some bacterial culture.

    Perhaps your chiro has the celiac wheat/dairy link in mind, but if there is a chance you have celiac you should really see a gastroenterologist before you make any dietary changes. Do you have symptoms of celiac? (diarrhea, bloating, gas, osteopenia, eczema, mouth and tongue sores, peripheral neuropathy, anemia, low blood B12, blood sugar issues, thyroid problems, and so on. see my sig line for one celiac site)
    Last edited by KnottedYet; 01-21-2008 at 07:53 PM.
    "If Americans want to live the American Dream, they should go to Denmark." - Richard Wilkinson

 

 

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •