Quote Originally Posted by zencentury View Post
mmmm...balaclava baklava
Drat, for a moment there I saw baklava too. I really miss the baklava at a Greek restaurant(whose name escapes me ATM) we used to eat at in Corvallis. It was so scrumptious and a perfect end to a meal of stuffed grape leaves. All the other places that I've had baklava(mostly from bakeries) make it too cloyingly sweet. I was so looking forward to some tasty reccomendations.

<Sorry for the thread hi-jack.>