Greek style yogurt is thicker, creamier and less tangy than regular yogurt; and they usually don't use gelatin as a thickener. It's made with whole milk and comes with a cream layer on top that you mix into it, although, fat-free is available.
Greek Gods is my favorite brand. Their honey yogurt (Which is what I use on the waffles, not vanilla. I made an opps.) is divine. Sometimes I'll serve it as dessert with some chopped nuts and berries. Yummy! The plain is good for cachumber salad and as a base for creamy dressings instead of mayonnaise.




) is divine. Sometimes I'll serve it as dessert with some chopped nuts and berries. Yummy! The plain is good for cachumber salad and as a base for creamy dressings instead of mayonnaise.
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