Ha ha. Laughing - really.Originally Posted by SadieKate
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Thread: Friends
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04-27-2007, 08:14 AM #1
Fish is now a Bee
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- Feb 2006
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- The Red Stick
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Elizabee (age 5) at the doctor's office: "I can smell sickness in here...I smell the germs"
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04-27-2007, 08:18 AM #2
Fish is now a Bee
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- Feb 2006
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- The Red Stick
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In Louisiana - they're called crawfish. Up north, we called them crayfish. But then again - we didn't eat them either.
Etoufee is essentially crawfish tails smothered in butter (lots of butter), onions and seasoning. The crawfish "fat" makes it creamy. Very yummy stuff!
And that's a no on the crawfish sushi. Way way way no.*******************
Elizabee (age 5) at the doctor's office: "I can smell sickness in here...I smell the germs"
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04-27-2007, 08:28 AM #3
listen to the bees
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- Jul 2006
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- Riding my Luna & Rivendell in the Hudson Valley, NY
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Our crayfish up north here are so big we call them LOBSTER! Originally Posted by DrBee
They are somewhat pricey however, so most of the time I'll "settle" for sashimi. 
Lisa
My mountain dulcimer network...FOTMD.com...and my mountain dulcimer blog
My personal blog:My blog
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