Cottage Cheese help!!!

[bcipam]

I absolutely love my cottage cheese w/ sugar and dill. Just sprinkle in a little sugar and fresh dill, mix it up and it's scrumptious!

[withm]

Fat free cottage cheese on Finn Crisp crackers for lunch. Not runny or slimy at all.

[BleeckerSt_Girl]

I know it adds sugar and calories, but I always used to like the cottage cheese that came with the little pineapple bits mixed in it already. Convenient too.
Count me as one who really prefers the large curd type. Otherwise, without curds, what's the point of cottage cheese's whole existance?

[SalsaMTB]

lol...I was raised eating it that way, I guess I never even considered it strange Growing up, we always had frozen dill in the house just for the use. When I originally opened this thread, I couldn't believe no one had suggested this!

If you eat cottage cheese, try it! You don't need much sugar, sometimes I don't use any, but it does add a nice sweetness to it.

[BleeckerSt_Girl]

lol...I was raised eating it that way, I guess I never even considered it strange Growing up, we always had frozen dill in the house just for the use. When I originally opened this thread, I couldn't believe no one had suggested this!

If you eat cottage cheese, try it! You don't need much sugar, sometimes I don't use any, but it does add a nice sweetness to it.

That's like when people look at me weird when I put salt on my sliced melon.
To me the salt is just a "poor man's substitute" for prosciutto!

[freelivez2]

Again today I was at a buffet and had some cottage cheese. yum, it was fine. ate it all no nose pinching or additives. I even let it touch the rice and kidney bean salad. It's gotta be the additives!

[freelivez2]

That's like when people look at me weird when I put salt on my sliced melon.
To me the salt is just a "poor man's substitute" for prosciutto!

cantaloupe, honey dew and salt yummy , not on the watermelon though

[bcipam]

lol...I was raised eating it that way, I guess I never even considered it strange Growing up, we always had frozen dill in the house just for the use. When I originally opened this thread, I couldn't believe no one had suggested this!

If you eat cottage cheese, try it! You don't need much sugar, sometimes I don't use any, but it does add a nice sweetness to it.

I have some Knudsen's in the frig and some dill pickles so I will give this a try tonight.... but I can't imagine liking it... will report later!

Note it's not the dill that bothers me... it's the sugar!

[limewave]

I have a tub of cottage cheese in the fridge that challenges me every day. There's something about it that gives me the gag reflex just thinking about it. But, this thread is encouraging me to give it a try. I think I may have to get some dill first though.

[Bikingmomof3]

I have a tub of cottage cheese in the fridge that challenges me every day. There's something about it that gives me the gag reflex just thinking about it. But, this thread is encouraging me to give it a try. I think I may have to get some dill first though.

Limewave,
I am the same way. For me, I think it is the texture. The odd thing is, I want to like cottage cheese. I have tried all kinds, no luck. I stick with really good cheeses. I love cheese. Yes, it has fat, but in moderation it is a good thing (it helps me to buy the really expensive cheeses, I eat only a teeny bit at a time).
I am lactose intolerant, yet it doe not stop me. It also helps that I luuuv goat cheeses.

[BleeckerSt_Girl]

I have a tub of cottage cheese in the fridge that challenges me every day. There's something about it that gives me the gag reflex just thinking about it. But, this thread is encouraging me to give it a try...

HOW long has this tub been challenging you? Hmmm...better check the expiration date first....
(just kidding!)

[limewave]

HOW long has this tub been challenging you? Hmmm...better check the expiration date first....
(just kidding!)

Its just been in the fridge a few days. I'm trying to be as courageous as my one-year old who eats it by the handfulls.