I hate cottage cheese and refuse to eat it as is. I do use it in tons of recipes though. For me, the issue is the texture...taste is fine, but I just can't get past that texture. *shudder*
That said, if you really need to eat it, I've heard of three suggestions that might help you. 1) blend it so its smooth and use it as a topping on fruit, toast, crackers, etc. 2) mix with fruit yogurt (1/2 cc and 1/2 yogurt) or 3) mix in some apple butter.



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