Quote Originally Posted by smilingcat View Post
Another good site to visit is http://www.chef2chef.net

There you will find tons of recipes, pros discussing of their problems, ideas, menu items, serving suggestions problem solving... I go there from time to time to add my 2 cents and take out several dollars worth of advice. They also love non-pros to ask questions too.

Shawn

Hmmmmmmm. From the way that this is worded, I would assume that you are a pro. Am I right?

Oh, I have so many questions I've always wanted to pose to a *real* chef.

So you might not want to answer this post.