I made this recipe tonight. Oh So Gooooood. I increased the peanut butter, and cut out the cayenne completely because my kids don't like spicy. What a delicious meal.
Had it over couscous. Perfect
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Thread: African Sweet Potato Stew
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02-13-2007, 02:17 PM #1
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Yum
.......__o
.......\<,
....( )/ ( )...
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02-20-2007, 08:28 AM #2
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The great flavors in this recipe tempted me to try it again, but with different vegetables this time. Instead of sweet potatoes, I used cauliflower and carrots. And it was still an awesome dish. Hmm... I wonder what I'll try next!
And yes, I do have a problem sticking to a recipe. I have a tendency to use whichever veggies sound good to me.
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02-20-2007, 03:26 PM #3
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I told myself I was going to stop saying "oh my God!", but...Oh My God this is good!! I just made it and I can't wait for hubby to get home so we can eat it. I put in More pepper, garlic and ginger than the recipie called for because you can just never have too much of those three items. My kids think it's funny that when we go out for Thai or Chinese food I always tell the server that I'll take it as hot as they'll let me have it, and the food never seems to be all that spicy...
Thanks for sharing the recipie!
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