
Originally Posted by
Thorn
The best part of travelling in France is finding the local wines and cheeses. The ultimate "cost saving extravegence" is the picnic lunch--wine, cheese, and a loaf of bread.
Biked a month through France 25 years ago (toute seule).
That is why I haven't posted till now - a. it was a zillion years ago and b.I was totally self-contained.
To this I would add the absolutely critical caloric intake (uptake, cup cake) from morning and afternoon teas/snacks from little tiny village boulangeries and learning all the names of all the little creamy cakes and pastries and fruity glazed tartes...mmmmmmmmmmmmmmmmmmmmm
All you need is love...la-dee-da-dee-da...all you need is love!