
Originally Posted by
RoadRaven
IAs for lemmings, I guess well squeezed and filtered they might just work - don't want that fur stuck in the back of your throat like a crusty bike bar though!
If Diddums is so sensitive then Diddums can put the lemming in the Juicer. Remember to push down really hard on the pusher-downer thingy so you get all the nutrition out of the lemming. And to make sure you get their viscous little teef ground up fine - calcium you know .
Very expensive are organic lemmings out of season.
Of course you could always collect a year's supply *in* season (net them mid-air half-way down the cliff) and dehydrate them over at DebW's...just add water , glucose/fructose and salt for Instant Lemming flavoured re-hydrating beverage.
And Yes Trek420 you can use lime. Pleasant citrus-y notes. I have used lime too, but lemmings are more plentiful here (as there are no really worthwhile cliffs apart from the one described in Matthew Ch. 8 : v. 32 and the Top Predators there were not lemmings). Also I doubt that lemmings are kosher.
Last edited by margo49; 09-29-2006 at 04:11 AM.
Reason: got too silly even by my standards
All you need is love...la-dee-da-dee-da...all you need is love!