I have had good results with using coconut milk (for fat) and pasturized egg whites (for protein) in my smoothies to give them more staying power. Then again, I've also eliminated dairy, so I have to be a little more creative.
I also like making a sweet potato, apple, and sausage hash for breakfast. I found the recipe online and cook up a huge pan to last the whole week. Sometimes I'll shred the fruits and veggies, sometimes I cube stuff. Either way, it tastes good and keeps me full.




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