I thought so until I saw a naturopath. After 20 years of constant NSAID use, she says I probably have leaky gut (another controversial subject) and that gluten can be absorbed directly from the gut into the bloodstream. This sets up an inflammatory response. Additionally, I have autoimmune issues and IBS which can be further complicated by gluten.

Being overly practical, I tend to dismiss a lot of fad medical things. But, since I'm paying her out-of-pocket (ouch!) - OK, I'll give it a shot.

I went gluten free. I feel better. This is AFTER I cut my NSAID dosage in half (can't go cold turkey yet.) I'm also taking a cucurmin/boswellian blend for inflammation, some digestive enzymes and probiotics.

Has anybody else had this experience?