
Originally Posted by
MomOnBike
Oddly, our Christmas food tends to start with "P" I swear I didn't plan it that way, but. . .
Pizza: My SIL calls long-distance to order a Pizza from a local joint for us on Christmas Eve.
Paella: For Christmas dinner. My daughter learned of this rice, saffron and seafood dish when she was in Spain and somehow it became our traditional Christmas dinner. (Turkey is for T-giving only around here.)
Pizzels and Potica: Pizzels are kind of a really thin, sweet waffle baked in a fancy iron. Potica is a rolled sweet bread full of walnuts, honey, butter, eggs and other good stuff. It's served in thin slices, the better to show off the spirals.
Good stuff, Maynard.