So I am a vegetarian and I realize that I need a lot more protein than I have been fueling myself with. Trouble is, many things such as cottage cheese have been tramatizing foods for me in the past. Maybe I'll tell you about beets and chittlings later. Anyways, I tried cottage cheese at a Valentino's Buffet a couple weeks ago and I liked it. I kinda asked myself why I had turned my nose up to it for so long. But then today after a visit to my local grocery and a purchase of my first tub of cottage cheese I found myself holding my nose and bribing myself to get the 1/2 cup down. Any suggestions on how I can make this experience more tolerable? I've seen my Dad eat it with pears? and some say pepper but I tried the pepper and I just don't know. I can't waste the tub so I have got to eat it. Any suggestions or other high in protein vegetarian proteins?![]()



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