Ok, ok. Ladies? You win. I went and got a crock pot today. I got a big-ish one because ideally.... er... someday... I fully intend to entertain guests etc, and want to be able to feed them decently. Yes, my flair for asian cuisine serves the purpose well, but guests will eventually get sick of my offerings if that's *all* I've got. ...and if I go out riding etc I can eat like a little horse. Where does it all go?!

Anyway. yes. Crock pot.
Hey, Knot, what was that chicken soup recipe that you posted on TD around page 140s or 180s, when you had that awful cold? The one with ginger in it?
I've got a nub of ginger and I'm not sure if I want to use it now or hang on to it but it's getting squooshy like ginger does after awhile....