I only get it on my face, and less so as I get older.
But it's related to two things besides the heat - my diet, and how much I moisturize.
I've always had combination skin on my face, but the oily parts get *really* oily, and so I never used to moisturize in the summertime. But I finally learned that if I moisturize regularly even when it's humid, my oil glands are less overstimulated and less likely to gush.
Trans fats in particular, it seems like every molecule I eat winds up on my face.I used to eat a low-fat diet and had a lot of trouble with splurges gushing out my pores - literally if I ate anything fried, I'd be wiping the oil off my face and it would look like I was checking the dipstick on my moto.
But in the past few years I eat a lot of healthy fats - nuts for breakfast pretty much every day e.g., and sometimes a spoonful of Udo's Choice - and my skin seems a lot more stable.
Still not really sure what's diet and what's age.



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I used to eat a low-fat diet and had a lot of trouble with splurges gushing out my pores - literally if I ate anything fried, I'd be wiping the oil off my face and it would look like I was checking the dipstick on my moto.
But in the past few years I eat a lot of healthy fats - nuts for breakfast pretty much every day e.g., and sometimes a spoonful of Udo's Choice - and my skin seems a lot more stable.
I didn't have THAT much pizza, but it has been several years since I last had any at all - (outside of home made on whole wheat dough with no meat and little cheese - probably not real "pizza").
