Whats for Dinner?

**limewave** · 06-19-2010, 10:49 AM

Originally Posted by crazycanuck

I recently found a yummy Thai Chicken Curry recipe in the AIS (aust institute of sport) cookbook & it's ooooooo sooo delicious.

Is it hard to make? I would love a good recipe for this. I usually buy seasoning in a jar

I don't know what my problem is, but I've really been craving salad--and I'm NOT a salad person. I bought a bunch of greens. Washed them, chopped them, and I've been eating them like a craved rabbit. With walnuts, fresh fruit, goat cheese, and whatever else I feel like at the moment. I just can't get enough salad.

**crazycanuck** · 06-19-2010, 02:38 PM

LImewave, i can scan the page & send you the recipe if you'd like. It's easy peasy!

**Veronica** · 06-19-2010, 03:56 PM

Tomato Tarts - puff pastry, goat cheese and heirloom cherry tomatoes.

Veronica

**Catrin** · 06-19-2010, 04:48 PM

Roasted chicken breast and rice and yogurt with fresh strawberries for dessert. No veggies there - but certainly better than yet another Cliff bar for dinner

**indysteel** · 06-19-2010, 05:28 PM

I just got Rick Bayless's Everyday Mexican. I love his show on PBS. For tonight I tacos: flank steak grilled with an adobo sauce marinade served in corn tortillas with carmelized red onions. I also made his reciped for Mexican rice. I served sliced avocados as well. It was delish!

**Catrin** · 06-20-2010, 03:29 AM

Originally Posted by indysteel

I just got Rick Bayless's Everyday Mexican. I love his show on PBS. For tonight I tacos: flank steak grilled with an adobo sauce marinade served in corn tortillas with carmelized red onions. I also made his reciped for Mexican rice. I served sliced avocados as well. It was delish!

Yum! I want to come to your house for dinner

**surgtech1956** · 06-20-2010, 09:57 AM

Anyone have a roasted asparagus recipe?

**bunny_ninja** · 06-20-2010, 10:03 AM

I always keep it simple with asparagus. Olive oil, salt, pepper. Sometimes balsamic

i do the same for broiling brussel sprouts (I only started liking brussel sprouts when I had them this way from the WFM salad bar)

**Owlie** · 06-20-2010, 10:18 AM

Last night was chicken stir fry and rice. No idea what I'm eating tonight...

**tulip** · 06-20-2010, 05:41 PM

Originally Posted by surgtech1956

Anyone have a roasted asparagus recipe?

coat in olive oil, add a bit of sea salt and pepper, and throw on the grill. I've also put them in a high oven, turning them once or twice.

very easy.

**Owlie** · 06-20-2010, 09:50 PM

Left-over chicken stir fry and a bit of Gatorade.

**Zen** · 06-21-2010, 08:52 AM

Just peas. I love summer

**bunny_ninja** · 06-21-2010, 09:02 AM

is that some sort of garlic butter sauce on them? (the peas)

**Zen** · 06-21-2010, 10:05 AM

Can't remember the brand but it's just a reduced fat margarine type spread so it doesn't melt well.

I love garlic but I'd never do that to a sweet pea!

**Veronica** · 06-21-2010, 10:10 AM

Tonight - parmesan crusted roasted chicken and new potatoes roasted with garlic and rosemary.

Veronica

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