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  1. #31
    Join Date
    Jun 2003
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    MI
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    2,543

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    I have a tub of cottage cheese in the fridge that challenges me every day. There's something about it that gives me the gag reflex just thinking about it. But, this thread is encouraging me to give it a try. I think I may have to get some dill first though.

  2. #32
    Join Date
    Jul 2006
    Location
    Ohio
    Posts
    2,824
    Quote Originally Posted by limewave View Post
    I have a tub of cottage cheese in the fridge that challenges me every day. There's something about it that gives me the gag reflex just thinking about it. But, this thread is encouraging me to give it a try. I think I may have to get some dill first though.
    Limewave,
    I am the same way. For me, I think it is the texture. The odd thing is, I want to like cottage cheese. I have tried all kinds, no luck. I stick with really good cheeses. I love cheese. Yes, it has fat, but in moderation it is a good thing (it helps me to buy the really expensive cheeses, I eat only a teeny bit at a time).
    I am lactose intolerant, yet it doe not stop me. It also helps that I luuuv goat cheeses.
    Jennifer

    “Live as if you were to die tomorrow. Learn as if you were to live forever.”
    -Mahatma Gandhi

    "We are what we repeatedly do. Excellence, therefore, is not an act but a habit."
    -Aristotle

  3. #33
    Join Date
    Jul 2006
    Location
    Riding my Luna & Rivendell in the Hudson Valley, NY
    Posts
    8,411
    Quote Originally Posted by limewave View Post
    I have a tub of cottage cheese in the fridge that challenges me every day. There's something about it that gives me the gag reflex just thinking about it. But, this thread is encouraging me to give it a try...
    HOW long has this tub been challenging you? Hmmm...better check the expiration date first....
    (just kidding!)
    Lisa
    My mountain dulcimer network...FOTMD.com...and my mountain dulcimer blog
    My personal blog:My blog
    ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^

  4. #34
    Join Date
    Jun 2003
    Location
    MI
    Posts
    2,543
    Quote Originally Posted by Lisa S.H. View Post
    HOW long has this tub been challenging you? Hmmm...better check the expiration date first....
    (just kidding!)
    Its just been in the fridge a few days. I'm trying to be as courageous as my one-year old who eats it by the handfulls.

  5. #35
    Join Date
    Oct 2005
    Location
    Israel (Middle East)
    Posts
    1,199
    Quote Originally Posted by freelivez2 View Post
    what are you considering too much protein? does vego = vegetarian octo?
    I dunno - it was something she (my gf) had read and we never forgot it.

    I am a lacto-ovo vegetarian. I eat very simple food, as whole and unprocessed as possible and prepared at home just before eating (No microwave or little frozen food apart from corn and broccoli).We make 6/7 of our own bread (buy challah on Friday), and yog and the cheese I mentioned.

    (I do also eat chocolate and some ice cream, drink gin and wine(s), and "use" nutmeg)

    Very cute baby, Limewave

    All you need is love...la-dee-da-dee-da...all you need is love!

  6. #36
    Join Date
    Sep 2004
    Location
    Charlotte, NC
    Posts
    508
    Quote Originally Posted by margo49 View Post
    I dunno - it was something she (my gf) had read and we never forgot it.

    I am a lacto-ovo vegetarian. I eat very simple food, as whole and unprocessed as possible and prepared at home just before eating (No microwave or little frozen food apart from corn and broccoli).We make 6/7 of our own bread (buy challah on Friday), and yog and the cheese I mentioned.

    (I do also eat chocolate and some ice cream, drink gin and wine(s), and "use" nutmeg)

    Very cute baby, Limewave
    Funny. We eat store bought bread except friday when I make challah! I have a good honey whole wheat recipe if you're interested.
    .......__o
    .......\<,
    ....( )/ ( )...

 

 

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