I've got an apple pie in the oven. It smells scrumptious.
Maybe I'll have pie for lunch today.
Veronica
I've got an apple pie in the oven. It smells scrumptious.
Maybe I'll have pie for lunch today.
Veronica
Sounds fabulous!
2011 Pinarello FP2 Ultegra (road)
2010 Jamis Ventura Comp w/Selle SMP (road bike)
2007 Fuji Absolute (hybrid)
Awesome! What kind of apples did you use?
(signing off as the 2008 MN State Fair Blue Ribbon winner for the apple pie lot...ahem...not that I'm proud of it or anything...)
2007 Trek 5000
2009 Jamis Coda
1972 Schwinn Suburban
"I rejoice every time I see a woman ride by on a bike. It gives her a feeling of self-reliance and independence the moment she takes her seat; and away she goes, the picture of untrammelled womanhood."
Susan B. Anthony, 1896
I can't help thinking about all the effort you put into your training. Is pie okay for you after the ice cream you had yesterday? How will you feel after you eat it? If there's going to be a rush of guilt, you should send that pie to me.![]()
'02 Eddy Merckx Fuga, Selle An Atomica
'85 Eddy Merckx Professional, Selle An Atomica
'10 Soma Double Cross DC, Selle An Atomica
Slacker on wheels.
I know I couldn't sustain that strict of a nutrition plan for long, and most people think my eating habits are "restrictive." Let Veronica eat some pie!
2015 Trek Silque SSL
Specialized Oura
2011 Guru Praemio
Specialized Oura
2017 Specialized Ariel Sport
I use Granny Smiths. I did throw in one Fuji that I had leftover from our camping trip. I make ugly pies. My crust never looks very good, so I'd never enter a contest. They taste pretty yummy. But they never have that perfect edge and my designs in the crust look like a 5 year olds.
I actually cheated on this pie and used Trader Joe's pie crust. It's a lot less work and it tastes almost as good as my homemade crust. It's been in my freezer since Christmas when I bought it in case I needed another dessert when Thom's folks were here. But the pumpkin cheesecake I made for that worked out well... But I had to get the crust out of my freezer.
Yeah, I really like my sweets still... in spite of all the training. I guess I figure life should be enjoyable and I enjoy cooking and eating. I never feel guilty about what I eat. My abs, triceps and biceps are still sore from my workout with Shawna on Wednesday, so guilt... not a chance!
Now that I'm on vacation I actually have time to cook and train. During the school year, there was not much "from scratch" cooking.![]()
Veronica
Oh man, V - you are killing me! First icecream and now pie?! Oy. I'm so glad I don't live near you...I can't resist temptations like that!
Mmmm, I have turkey wraps for lunch. Whoopee. I rather have pie!![]()
My new non-farm blog: Finding Freedom
I have a mini cupcake staring me down. It had a twin not that long ago. Part of me is annoyed that I even had one, another part says enjoy life. Lately the scale has been bugging me, I'm beginning to think that the way I'd have to live to make it move the direction I want would mean a miserable life. Maybe this cupcake needs to be reunited with his brother......
I tend to eat cakes and cupcakes too - if they are quality cakes and cupcakes. I don't make either so when presented with the opportunity to have a good one, I go for it.
The ones the students bring in from the local grocery store for their birthdays are not quality ones and I say, "No thanks." to those.
Veronica
VERONICA! You're making me hungry!
At least I don't leave slime trails.
http://wholecog.wordpress.com/
2009 Giant Avail 3 |Specialized Jett 143
2013 Charge Filter Apex| Specialized Jett 143
1996(?) Giant Iguana 630|Specialized Riva
Saving for the next one...
mmmm. pie. i made a killer raspberry crumble tart the other day, with a shortbread crust. omg it was amazing. i haven't made a proper pie in ages. i'll probably wait for blueberry picking time and then go pie-crazy. or once the apples on our gravenstein in the backyard are ready.
today, my 4 year old and i made fresh strawberry ice cream to have tonight for dessert.