Ok--you might know this one, but it is awesome! DH and I had a blast with it last night.
3 frozen bananas
Place them in the food processor. Leave them there for 5-10 minutes (seriously, it takes a WHILE).
They will end up like soft serve ice cream! If you leave it in long enough, it is really a totally different texture than the smoothies we make in the blender. It was AWESOME! I topped my with a drizzle of honey and a drizzle of natural peanut butter! Great post 3 hour ride dessert!
I think you could get really creative with the toppings too!
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Thread: How did I miss this recipe?
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04-29-2010, 03:54 AM #1
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How did I miss this recipe?
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04-29-2010, 05:36 PM #2
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I'm coming over for dessert. I'll be there in 10!
For 3 days, I get to part of a thousand other journeys.
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04-29-2010, 07:14 PM #3
green bean
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if you mix in cocoa powder it is chocolate soft serve ice cream!
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04-30-2010, 04:59 AM #4
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I have a wicked ice cream recipe that blends in bananas like that for the fruit/flavor component...
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04-30-2010, 06:11 AM #5
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Why are you holding back!! Share!!
Originally Posted by PscyclePath
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04-30-2010, 04:31 PM #6
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How ripe should the bananas be when you freeze them? I know that if you make banana bread, you want overripe ones - lots of brown spots on them.
Is that true with this recipe too? Is the flavor better when the bananas are really ripe?
Thanks,
Lynette
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