Ooo..mmmm..I just cooked some & oooo..Yummy!
I found this in the Aust Healthy Food Guide
The recipe calls for:
2 firm pears
2 tblspns soft brown sugar
4 tblspns beadcrumbs
zest of 1 orange
a few smidgens of ground cinnamon
3 tblspns of healthy table spread
1/2 cup raisins
Oven 200C
Cut pears lengthwise
place in ovenproof dish & cover with the sugar, breadcrumbs, zest, cinnamon, spread & raisins
add 5 tblspns boiling water
bake 25-30min
total fat 5g
carbs 30g
710kj
mmmmmm
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03-28-2009, 02:25 AM #1
Home of pea gravel
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Yummy! Recipe for Baked Cinnamon Pears
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03-28-2009, 08:13 AM #2
Grizzled
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oo, sounds great! But what's "healthy table spread"? Sounds like a checked tablecloth to me
Winter riding is much less about badassery and much more about bundle-uppery. - malkin
1995 Kona Cinder Cone commuterFrankenbike/Selle Italia SLR Lady Gel Flow
2008 white Nakamura Summit Custom mtb/Terry Falcon X
2000 Schwinn Fastback Comp road bike/Specialized Jett
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03-28-2009, 07:33 PM #3
like food and cycling
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Like wise ??? what is table spread? soft butter perhaps. looking at the recipe I would have to say its butter.
I know brits, Aussies, Kiwi's call bell pepper capsicum but table spread?? that's new to me.
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03-28-2009, 07:40 PM #4
Registered User
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some sort of "fake pasturized processed butter like product" LOL
Last edited by withm; 03-29-2009 at 05:35 AM.
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03-28-2009, 10:11 PM #5
Home of pea gravel
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table spread
It's sort of like margarine/butter but healthier. The one I used is called a "dairy blend" of butter & canola oil made by Capel. I bought it because it seemed like the healthiest one. I don't use it very often as i don't put spread on my sandwiches.
What would you guys call this?
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03-29-2009, 03:37 PM #6
Small world, big life!
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I call it butter! I don't use margarine.
Karen~~~~~~~~~~~~~~~~~~~~~~~~~~
insidious ungovernable cardboard
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