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  1. 01-02-2007, 04:57 PM #1
    Veronica's Avatar
    Veronica
    Veronica is offline "Ride lots!"
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    Mystery Meat for Dinner

    I think it's a pork tenderloin I'm thawing. If it's something else, I hope it goes well with a cider vinegar reduction.

    V.
    Discipline is remembering what you want.


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  2. 01-02-2007, 05:21 PM #2
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    Bikingmomof3
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    Best of luck. Let us know what it turns out to be.
    Jennifer

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  3. 01-02-2007, 05:27 PM #3
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    Veronica
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    Flank steak!

    It will be soup out of a can tonight or corned beef hash and eggs.

    I need to grocery shop. I have nothing to work with flank steak. Tomorrow I'll turn it into chili.

    V.
    Discipline is remembering what you want.


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  4. 01-02-2007, 05:33 PM #4
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    Bikingmomof3
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    Tomorrow's chili will be delicious.
    Jennifer

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  5. 01-02-2007, 05:40 PM #5
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    maillotpois
    maillotpois is offline Team Embolism
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    Yum!!

    I just defrosted some turkey tendeloins. What the heck IS that, anyway? Turkey tenderloin?? I'm throwing them in the crock pot tomorrow morning with some "stuff". We'll see.
    Sarah

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  6. 01-03-2007, 08:43 AM #6
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    Kimmyt
    Kimmyt is offline Not as fast as I feel
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    everything goes well with a cider vinegar reduction



    anymore, in order to remember just what the heck it is i've frozen, i'll write on the ziplocks what they are (i cook for myself so i always buy family sized to save $$ and then split into small freezer bags of 1-2 pieces of meat for easy thawing)

    speaking of which i forgot to thaw meat today...grr... guess i'm having pasta for dinner!

    k.
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