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Thread: Waffle Recipes

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  1. #1
    Join Date
    Nov 2004
    Location
    Salt Lake City, UT
    Posts
    227

    Waffle Recipes

    I finally splurged and purchased a waffle maker - I have been craving home made waffles for weeks.

    But I don't want to make waffles out of a box. Anyone have any tried and true, extra yummy waffle recipes they would be willing to share? I love waffles that are so yummy one does not need to cover them in butter and/or syrup.

  2. #2
    Join Date
    Jun 2006
    Location
    In Cognito
    Posts
    359
    I have a great whole grain one that I can post tonight from home. I'm at work and don't trust my memory. We mostly use real maple syrup, but top them with various berries when they are in season. Homemade applesauce is also a yummy topping, now that it is fall.
    Health is the thing that makes you feel like now is the best time of the year--Franklin Pierce Adams

  3. #3
    Join Date
    Jun 2007
    Location
    St. Paul, MN
    Posts
    15
    If you have the Better Homes & Gardens cookbook (Ye Olde Standby, the red-plaid ring binder one), the waffle recipe where you separate the eggs, beat the whites, then fold them back in is excellent. A little time consuming, but great.

  4. #4
    Join Date
    Sep 2005
    Location
    Trondheim, Norway
    Posts
    1,469
    The question is: What kind of waffles? The American crispy kind are made with separated eggs and stiff beaten whites. The Norwegian soft kind are not. Norwegian waffles also sometimes have cardemom in them (mmmmm!). Then I have a lemon-flavored waffle recipe that's quite good. And a friend of mine makes delicious waffles with left-over mashed potatoes.
    Half-marathon over. Sabbatical year over. It's back to "sacking shirt and oat cakes" as they say here.

  5. #5
    Join Date
    Sep 2006
    Location
    Orygun
    Posts
    1,195
    Mmmm, I like this thread.
    Oh, that's gonna bruise...
    Only the suppressed word is dangerous. ~Ludwig Börne

  6. #6
    Join Date
    Feb 2007
    Location
    Denver Metro
    Posts
    834
    these are my favorite! They are made with sweet potatos, and they are pretty easy to make!

    http://www.foodnetwork.com/food/reci...ml?rsrc=search

  7. #7
    Join Date
    Dec 2005
    Location
    WA State
    Posts
    4,364
    my husband and I have figured out that dried blueberries make a great addition to the batter- they bring all the flavor but not the water to the mix, fresh ones are too wet and they stick to the waffle iron.
    "Sharing the road means getting along, not getting ahead" - 1994 Washington State Driver's Guide

    visit my flickr stream http://flic.kr/ps/MMu5N

 

 

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