Originally Posted by
Haudlady
My favorite incident (and yes, we all laugh NOW...) involved a case of mistaken identity.
Did you know that, in unlabeled jars, very hot chili powder looks remarkably like paprika? :eek: But, um, the chili powder is used in VERY SMALL AMOUNTS, whereas paprika can be used liberally. Whoops! :o Needless to say, the main part of the meal was inedible.
Two good things have come out of this, though... my chili powder is now profusely labeled (HOT - and a picture of a campfire on it!)... and DH does the cooking! :rolleyes: