We had asparagus from the farmers market and American Flatbread Pizza (frozen) delicious healthy pizza (they make it in Los Alamos, Brandi!) And some chocolate chips out of the bag for dessert! Tokie
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We had asparagus from the farmers market and American Flatbread Pizza (frozen) delicious healthy pizza (they make it in Los Alamos, Brandi!) And some chocolate chips out of the bag for dessert! Tokie
Tonight we are going to bbq skirt steak with salad or swiss chard. Maybe some corn tortillas with salsa. The weather here today is insane! It is already 79 at 11:00am. Unheard of! So it is patio dinning for us tonight if the wind doesn't pick up. We might make margarita's as well. Dh has been trying to perfect he's mix.
Well it's almost the weekend so that will mean eating out for about five meals. :D
Yeah, tonight I'll just have a couple of slices of lousy pizza at the roller rink in between laps. Yay! :D
Tonight for me and DH its: Broccoli, tofu, shallot sautee and a baked potato. I baked oatmeal, currant, choc chip cookies for dessert.
Grilled shrimp on baby salad greens is what I'm thinking about making this evening.
Well, there's no eating before belly dancing, so dinner will be something easy, light and after 9:00 pm! We often do some frozen oriental appys or the like....maybe we should pick some of those up!
Like Queen, we're likely to eat out a few times this weekend. :D I like that!
H&B
~T~
Tonight we're eating out at Northern Chinese cuisine restaurant. They make their own noodles...throwing around the stretched dough between the hands.
This time won't be ordering their lamb noodle soup..which I found a tad heavy. Lamb soup is not typical at all in southern Chinese cuisine so I found it as something "new".
Maybe have their soup dumplings --dumplings that contain soup broth...gotta to be careful to bite into one..:o
Tonite I just had a cheese omelette. Tomorrow, company's coming: Reindeer slivers sauteed with onions and mushrooms in a sour cream sauce flavoured with juniper berries and goat cheese (may sound wierd to non-norskies, but it's delicious!). Lingonberries on the side. Boiled potatoes. Applesauce. Sweet potato biscuits. Not sure what we'll have for dessert. Maybe just ice cream.
Hey Queen, I'm with you, it's all a real pain in the arse! :rolleyes:
But, then again you have to eat.
Tonight was good, a homemade lasagne that I made yesterday, so no cooking tonight.............yay, and it was gorgeous.
You guys always come up with things I have never heard of:
- pea vines
- keylime pie
- lingonberries
- Reindeer slivers....hang on, you can't chop Rudolph up?
It is really good to be back on this site, so varied.
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Well, dinner out with friends got canceled so we're home...dinner tonight will be Coronas with lime and popcorn, with possibly a side of dark chocolate. I LOVE being a grown up! :p
DH, DH's best friend, and I are going out tonight. Not sure where yet, but hopefully somewhere special--I just completed my first week at my new job! :D
Homegrown butternut squash risotto. I'm always afraid the inlaws won't like my cooking - this one was a success!
pea vines are very tender. You heat some oil, throw them in. I like to add a little sesame oil and salt for accents... after you toss them around in the hot pan for a bit, turn the heat down and let them steam for about 5 minutes. REALLY tasty
Steamed some rice. Sauted a bunch of veges in balsamic vinegar and spices and then sauted some salmon and scallops in white wine and lemon. Put them all together for a rice bowl with a bottle of chardonnay. yum.