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alpinerabbit
06-01-2009, 09:12 AM
We tried sushi on a long ride today!

We made up plain rice. Added some spice salt to one batch and - brace yourself - unflavored sports beverage powder to the other, and wrapped them up in nori. I only had long-grain rice around so it wasn't sticking, so took 2 layers of nori.

Then stuck them in my bento box wrapped in some saran wrap and behold, when we tried them about 1 hour into the ride, they were palatable and the nori had softened to a handy wrapper.

(just in case you are wondering - the classical o-bentô is a boxed lunch in Japan)

Andrea
06-01-2009, 09:41 AM
It'd be yummy to add some sort of fruit paste in the middle- like the inside of a fig bar.

alpinerabbit
06-01-2009, 09:49 AM
I was thinking of nut paste too. Yeah - strips of dried fruit!

Blueberry
06-01-2009, 10:00 AM
Red bean paste - maybe?

Not sure about the drink powder. I love the spice salt, though. That would be yummy. Good idea!

alpinerabbit
06-01-2009, 10:11 AM
Well the drink powder is almost flavorless.

DBF wanted a salty energy snack, hence the salt. We'll keep experimenting.

Grog
06-01-2009, 03:30 PM
A piece of Clif blok in the middle?

OakLeaf
06-01-2009, 04:11 PM
You could just make your sushi-su with extra salt.

Avocado would probably be a little much, but kanpyo, shiitake, carrot or cucumber should travel well.