For Serious Cooks - Pasta Makers?
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Does/has anyone made fresh pasta? I am thinking of getting a machine but wondering if I'll use it much. I have been baking up a storm since I got a Cuisinart mixer (like Kitchen Aid).
Is it worth the extra effort? I'd probably go with one of the Atlas ones as they seem to have a good reputation. I've heard mixed reviews of manual vs. electric models. Thanks for your opinions.
Q
Yes, SHE can.
"Angels fly because they take themselves lightly"
Gilbert K. Chesterton