Quote Originally Posted by GLC1968 View Post
I use basically the same recipe but sub in Bob's Red Mill 10-grain waffle and pancake mix for the oats. It makes a KILLER waffle! They do take longer to cook than regular pancakes or waffles, so cook on a lower temp to avoid burning the outsides. They freeze and reheat well, too (the waffles do...never tried it with pancakes).

Awesome to know! I will definitely try those waffles.