After reading the bean recipes on here I wanted to make some chili. Safeway had ground bison on sale so I started with that, then added an onion, garlic, a green pepper, half of a red pepper, half of a yellow pepper, a can of tomatoes, a can of mushrooms, a can of corn, a big can of kidney beans, and a smaller can of some other bean that I'd never heard of before but it was on sale. Added some chili powder, paprika, corriander, black pepper, and worchestershire sauce to the whole thing.

It needs to be spicier, but overall seems like good winter food. It's the first time I've made chili so I'm pretty happy with the experiment.

What do you guys put in chili?